Steak & Mushroom Sauce: A Recipe for Delight

Get Ready for Flavor!

This steak and mushroom sauce recipe is a guaranteed crowd-pleaser! Perfect for a special occasion or a weeknight treat, the tender steak paired with the rich, savory sauce is simply irresistible. Let’s get cooking!

Ingredients: What You’ll Need

• 4 steaks (ribeye or filet mignon recommended)
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 onion, finely chopped
• 8 ounces mushrooms, sliced
• 2 cloves garlic, minced
• 1 cup beef broth
• 1/2 cup heavy cream
• Salt and pepper to taste