Simple Homemade Bread: A Beginner’s Delight
This recipe makes a soft, fluffy loaf perfect for sandwiches, toast, or simply enjoying with butter. It’s easy, uses basic ingredients, and is ideal for first-time bread bakers!
Table of Contents
Ingredients
- 1 cup warm water (110°F/45°C)
- 2 1/4 teaspoons active dry yeast (1 packet)
- 2 tablespoons granulated sugar
- 2 tablespoons vegetable oil
- 3 cups all-purpose flour
- 1 teaspoon salt
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