Put flank steak in a slow cooker with these 3 ingredients. It will change your life

Season the Flank Steak: Generously season both sides of the flank steak with salt.
Prepare the Slow Cooker: Place the seasoned flank steak at the base of a 6-quart slow cooker.
Add Chipotle Peppers and Broth: Add the canned chipotle peppers along with their adobo sauce to the slow cooker. Pour in the beef broth to cover the steak.
Create Cornstarch Slurry: In a small bowl, dissolve the cornstarch in 1 tablespoon of water to create a slurry. Whisk until well-integrated.

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