Mac and Cheese Meatloaf Casserole

This Mac and Cheese Meatloaf Casserole is the ultimate comfort food dream come true! It perfectly blends two beloved classics – savory meatloaf and creamy mac and cheese – into one hearty and satisfying dish. Perfect for a family dinner or a special occasion, this casserole is guaranteed to be a crowd-pleaser.

Ingredients

For the Meatloaf Layer:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup milk
• 1 small onion, finely chopped
• 1 egg
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• Salt and black pepper, to taste

For the Mac and Cheese Layer:

• 2 cups elbow macaroni
• 3 tablespoons unsalted butter
• 3 tablespoons all-purpose flour
• 2 cups milk
• 2 1/2 cups shredded cheddar cheese
• 1/2 teaspoon paprika
• Salt and black pepper, to taste