Lemon Blueberry Cheesecake with Creamy Layers

2. Prepare the Lemon Cake Layers

1. Preheat oven according to the cake mix instructions (usually 350°F/175°C).

2. Prepare the lemon cake batter as directed, then stir in lemon zest for extra flavor.

3. Divide the batter evenly between two greased 8-inch round cake pans and bake as per package instructions.

4. Let the cakes cool completely on wire racks.

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