King’s Hawaiian Cheesecake Danish
Craving rich cheesecake and fluffy bread? This King’s Hawaiian Cheesecake Danish is the perfect treat! It’s surprisingly easy to make, transforming simple ingredients into a decadent breakfast pastry or delightful dessert. Get ready for a creamy cheesecake filling, a buttery glaze, and pure deliciousness!
Ingredients
Danish
- 1 package (12 count) King’s Hawaiian Original Sweet Rolls
- 8 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
Glaze
- 1/2 cup powdered sugar
- 1-2 tablespoons milk
- 1/2 teaspoon vanilla extract
Optional Toppings
- Fresh berries (strawberries, blueberries, etc.)
- Powdered sugar
- Honey or caramel sauce
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