Garlic Butter Lobster Tails

A Family Favorite

This Garlic Butter Lobster Tails recipe is a family heirloom, born from summer seafood feasts on the coast. It’s elegant, indulgent, and surprisingly easy to make – perfect for any occasion!

The Story

Our annual beach house gatherings always included a seafood extravaganza. One year, experimenting with fresh lobster tails, we discovered this incredible garlic butter combination. It instantly became a tradition!

Ingredients

You’ll need:

• Lobster tails (fresh or frozen)
• Butter
• Minced garlic
• Fresh parsley (for garnish)
• Lemon juice (optional, for garnish)
• Salt and pepper to taste