Cheesy Taco Breadsticks: A Flavor Explosion!
Get ready for a taste sensation! These Cheesy Taco Breadsticks perfectly blend the comforting goodness of cheesy breadsticks with the bold flavors of tacos. It’s an easy recipe that’s sure to be a crowd-pleaser, offering a delicious combination of seasoned ground beef, gooey cheese, and soft, warm breadsticks. Serve them as an appetizer, snack, or even a satisfying main course – they’re incredibly versatile!
Pair them with your favorite dipping sauce – guacamole, salsa, or a cool ranch dressing are all excellent choices. Let’s get started!
Ingredients
For the Cheesy Taco Breadsticks:
- 1 can (13.8 oz) refrigerated pizza dough (or homemade pizza dough)
- 1 lb ground beef (or ground turkey for a lighter version)
- 1 packet taco seasoning (or homemade taco seasoning)
- 1/4 cup water
- 1 ½ cups shredded cheddar cheese (or a taco blend of cheeses)
- ½ cup shredded mozzarella cheese
- 1 tablespoon olive oil (for brushing)
- 1 tablespoon butter (for brushing, optional)
- Fresh cilantro, chopped (for garnish, optional)
For the Taco Ranch Dipping Sauce:
- ½ cup ranch dressing
- 1 tablespoon taco seasoning (or more to taste)
- 1 tablespoon lime juice (optional, for added zest)
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