The Perfect Banana Cake: A Crowd-Pleaser!

Get Ready to Bake Happiness

The smell of warm banana cake? Pure magic! This recipe is perfect for using up those overripe bananas and satisfying any sweet tooth. It’s guaranteed to be a hit with everyone.

What You’ll Need

For the Cake:

• 2 cups all-purpose flour
• 1 1/2 teaspoons baking soda
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 large eggs
• 4 ripe bananas, mashed
• 1 teaspoon vanilla extract
• 1 cup buttermilk

For the Cream Cheese Frosting:

• 8 ounces cream cheese, softened
• 1/2 cup unsalted butter, softened
• 4 cups powdered sugar
• 1 teaspoon vanilla extract