Apple Crumble Cheesecake: A Delicious Fall Treat (or Anytime!)
This Apple Crumble Cheesecake is the perfect dessert, blending the creamy richness of cheesecake with the comforting warmth of apple crumble. It features a buttery graham cracker crust, a smooth and dreamy cheesecake layer, and a spiced apple topping crowned with a crunchy oat crumble. Get ready for a taste sensation!
Table of Contents
Ingredients
Crust
- 1 1/2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
Cheesecake Filling
- 16 oz cream cheese, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1/2 teaspoon ground cinnamon (optional)
Apple Topping
- 3 medium apples, peeled, cored, and diced
- 1 tablespoon lemon juice
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
Crumble Topping
- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/3 cup brown sugar
- 1/4 cup unsalted butter, melted
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