Oven Roasted Parmesan Zucchini
A Family Favorite
This oven-roasted parmesan zucchini recipe is a family heirloom, bringing comfort and deliciousness to every gathering. The crispy texture, rich parmesan flavor, and irresistible aroma make it a true sensory delight. Get ready to discover the secret to this simple yet amazing side dish!
Why You’ll Love This Recipe
- Quick & Easy: Minimal effort, maximum flavor – perfect for busy weeknights!
- Versatile: Customize with your favorite herbs, spices, or cheeses!
- Healthy & Nutritious: Packed with nutrients and low in calories – guilt-free deliciousness!
- Perfect for Any Occasion: A crowd-pleaser for family dinners, parties, or a simple weeknight meal.

What You’ll Need
- Zucchini: Firm, smooth-skinned, and vibrantly colored.
- Parmesan Cheese: Aged parmesan adds a richer flavor.
- Garlic: For a savory aroma and depth of flavor.
- Olive Oil
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