The Perfect Banana Cake: A Crowd-Pleaser!
Introduction
Imagine the warm, comforting aroma of freshly baked banana cake filling your home. This moist and flavorful recipe is a guaranteed hit, perfect for using up those overripe bananas or simply satisfying a sweet craving.
Ingredients
For the Cake:
- 2 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 large eggs
- 4 ripe bananas, mashed
- 1 teaspoon vanilla extract
- 1 cup buttermilk
For the Cream Cheese Frosting:
- 8 ounces cream cheese, softened
- 1/2 cup unsalted butter, softened
- 4 cups powdered sugar
- 1 teaspoon vanilla extract
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