Shrimp and Lobster Ravioli with Creamy Garlic Butter Sauce

Introduction

Indulge in this heavenly Shrimp and Lobster Ravioli with Creamy Garlic Butter Sauce! The tender seafood and rich sauce create a dish that’s perfect for a special occasion or a delicious weeknight treat. This recipe makes it easy to achieve restaurant-quality results at home.

Ingredients

For the Ravioli:

• Store-bought lobster ravioli (or homemade, about 12 pieces)

For the Shrimp:

• 12 large shrimp (peeled and deveined, tails on or off)
• 1 tbsp olive oil
• Salt and pepper (to taste)
• 1/2 tsp smoked paprika

For the Sauce:

• Butter
• Minced garlic
• Heavy cream