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Strawberry Shortcake Pancakes A Sweet Start to Your Day

Instructions

Step 1: Make the Pancake Batter

  1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  2. In a separate bowl, whisk together egg, milk, vanilla, and melted butter.
  3. Pour wet ingredients into dry ingredients; mix until just combined. A few lumps are okay!
  4. Gently fold in chopped strawberries.

Step 2: Cook the Pancakes

  1. Heat a non-stick skillet or griddle over medium heat. Lightly grease.
  2. Pour 1/4 cup batter per pancake onto the hot surface.
  3. Cook 2-3 minutes per side, or until golden brown and bubbles form.
  4. Repeat with remaining batter, adding more grease as needed.

Step 3: Serve

  1. Stack pancakes. Top with sliced strawberries, whipped cream, and powdered sugar (optional).
  2. Drizzle with maple syrup (optional).

Cooking Notes

  • Strawberry Prep: Use fresh, ripe strawberries. For extra juicy pancakes, toss them with a little sugar for 10 minutes before adding to the batter.
  • Cooking Temp: Medium heat ensures even cooking. Adjust as needed.
  • Lumps are Fine: Don’t overmix the batter! Overmixing leads to tough pancakes.

Variations

Strawberry Banana Shortcake Pancakes

  • Add 1/2 cup mashed ripe banana to the batter for extra sweetness and moisture.

Chocolate Chip Strawberry Pancakes

  • Fold in 1/2 cup mini chocolate chips along with the strawberries.

Strawberry Lemon Pancakes

  • Add 1 tablespoon lemon zest for a fresh, citrusy twist.

Frequently Asked Questions (FAQs)

Can I Use Frozen Strawberries?

Yes! Thaw them first and drain excess liquid.

Can I Make the Batter Ahead?

For the fluffiest pancakes, make the batter right before cooking. You can prep the wet and dry ingredients separately ahead of time.

How Do I Keep Pancakes Warm?

Place cooked pancakes on a baking sheet in a 200°F (90°C) oven until ready to serve.

Can I Make These Gluten-Free?

Yes! Use a gluten-free flour blend that contains xanthan gum.

These Strawberry Shortcake Pancakes are a fun, delicious way to upgrade your breakfast! Easy to make and packed with fresh strawberry flavor, they’re perfect for a special occasion or a simple treat. Enjoy!


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