Steak & Mushroom Sauce Recipe

Introduction

Get ready for a flavor explosion! This steak and mushroom sauce recipe is perfect for a special occasion or a cozy weeknight dinner. The tender steak paired with the rich, savory sauce is simply irresistible. Let’s get cooking!

Ingredients

You’ll need:

• 4 steaks (ribeye or filet mignon recommended)
• 1 tablespoon olive oil
• 1 tablespoon butter
• 1 onion, finely chopped
• 8 ounces mushrooms, sliced
• 2 cloves garlic, minced
• 1 cup beef broth
• 1/2 cup heavy cream
• Salt and pepper to taste