Spinach and Cheese Stuffed Portobello Mushrooms

Calories: ~230 kcal
Protein: 10g
Carbohydrates: 8g (Net Carbs: 5g)
Fat: 18g
Saturated Fat: 8g
Fiber: 3g
Sugar: 3g
Sodium: 450mg
Cooking Time
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: ~35 minutes

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