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Pumpkin Spice Gooey Cake with Brown Sugar Cream Cheese

Pumpkin Spice Gooey Cake with Brown Sugar Cream Cheese Frosting

This Pumpkin Spice Gooey Cake with Brown Sugar Cream Cheese Frosting is a delightful fall treat! The gooey pumpkin cake is spiced with warm autumn flavors and topped with a rich, creamy brown sugar cream cheese frosting. Perfect for holidays, gatherings, or a cozy night in!

Ingredients

For the Pumpkin Spice Gooey Cake:

  • 1 box yellow cake mix
  • 1/2 cup unsalted butter, melted
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 (15 oz) can pumpkin puree
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter, melted
  • 1 teaspoon pumpkin pie spice
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 4 cups powdered sugar

For the Brown Sugar Cream Cheese Frosting:

  • 1/2 cup unsalted butter, softened
  • 8 oz cream cheese, softened
  • 1 cup packed brown sugar
  • 2 teaspoons vanilla extract
  • 3 cups powdered sugar

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