Pineapple Juice Cake Recipe
Get ready for a taste of the tropics! This Pineapple Juice Cake is incredibly moist and sweet, surprisingly easy to make, and perfect for any occasion. The simple pineapple juice glaze adds a burst of fruity flavor that will have everyone asking for more.
Table of Contents
- Introduction
- Ingredients
- Instructions
- Cook Notes
- Variations
- Serving Suggestions
- Frequently Asked Questions
- Conclusion
Ingredients
Cake
- 1 box yellow cake mix (15.25 oz)
- 1 box instant vanilla pudding mix (3.4 oz)
- 4 large eggs
- 1/2 cup vegetable oil
- 1 cup pineapple juice
- 1/2 teaspoon vanilla extract
Glaze
- 1 cup powdered sugar
- 1/2 cup pineapple juice
- 1 tablespoon unsalted butter, melted
ADVERTISEMENT