Peach Cobbler Cheesecake Cones Recipe
Get ready for a delicious summer treat! These Peach Cobbler Cheesecake Cones are a fun twist on two classics, combining creamy cheesecake, juicy peach cobbler, and crunchy streusel in a crispy waffle cone. Perfect for parties, picnics, or a special dessert any day!
Ingredients
Cheesecake Filling
- 16 oz cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy whipping cream
Peach Cobbler Mixture
- 4 cups fresh peaches, peeled and diced
- 1/4 cup granulated sugar
- 1 tablespoon cornstarch
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 2 tablespoons unsalted butter
Streusel Topping
- 1/2 cup all-purpose flour
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
- 1/4 cup unsalted butter, melted
Cones
- 8-10 waffle cones
- Cinnamon sugar, for coating (optional)
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