Beef Tetrazzini Casserole is a delightful twist on the traditional chicken tetrazzini, bringing a heartier touch with tender beef strips. Originating from the classic Italian-American dish named after the famed opera singer Luisa Tetrazzini, this casserole is a comforting blend of pasta, creamy sauce, and flavorful mushrooms. It’s perfect for those evenings when you crave … Read more
In the heart of every Midwestern kitchen, there lies a treasure trove of recipes that speak volumes of the area’s hearty and wholesome cooking heritage. Among these, the baked stuffed shrimp casserole holds a special place, especially around the festive seasons or when a gathering calls for something a tad bit fancy yet bursting with … Read more
Today, I’m sharing a delightful twist on a beloved classic. Baked Chicken Chow Mein brings together the wholesome flavors of traditional Midwestern cooking with the vibrant, savory notes of Chinese cuisine. This dish has found a special place in my heart because it combines the best of both worlds. Back when my children were young, … Read more
The aroma of savory bratwurst, the sweetness of onions, and the rich depth of a good beer combine to make Oven Braised Beer Brats a hearty and satisfying dish enjoyed by many, particularly in areas with strong German-American heritage. Such as in the Midwest of the United States. Originating from the German “Bratwurst,” these sausages … Read more
Oven baked cheesy chicken Alfredo bake is a comforting dish that combines the rich, creamy flavors of Alfredo sauce with the satisfying texture of baked pasta. This dish is believed to have its roots in Italian-American cuisine, where the classic Alfredo sauce was adapted to include chicken and baked to perfection with a cheesy topping. … Read more
Smashed potatoes, a comforting and rustic side dish, have carved out their own niche in the world of culinary delights. With their origins stemming from the desire to blend the creamy interior of a baked potato with a crispier outer edge, this dish boasts qualities that could satisfy any texture enthusiast. The appeal of smashed … Read more
Hey there, friends! Holly here. You know, one of the things that I truly cherish about our Midwestern comfort food is the way it warms you from the inside out, especially on those chilly mornings. Now, imagine the classic biscuits and gravy—but give it a Holly-style twist! We’re talking about a Biscuit and Gravy Casserole … Read more
Broccoli Chicken Divan Casserole is a classic American comfort dish that hails from the mid-20th century. Its origins can be traced to the Divan Parisien Restaurant in New York’s Chatham Hotel, where it became known for its creamy, cheesy goodness. This casserole is perfect for anyone looking to prepare a hearty meal that brings the … Read more
In the heart of the Midwest, where the seasons paint the landscape with vibrant hues, slow-cooked meals have always been a staple in our kitchens. This pork and cranberry casserole is a tribute to those chilly autumn days when the harvest is bountiful and the air is crisp. It’s a dish that brings together the … Read more
This Amish Beef and Potato Casserole is a family favorite that brings warmth and comfort to our dinner table. It’s a hearty dish made with love and perfect for those crisp autumn evenings when you’re looking for something cozy and nourishing. The mix of tender beef, creamy potatoes, and savory sauce is truly delightful, and … Read more
