Return the steak to the pot to heat through. Stir in the grated parmesan cheese until melted and well combined. Adjust seasoning with more salt and pepper if needed.
Sprinkle with fresh parsley before serving.
Preparation time: 15 minutes.
Cooking time: 25 minutes.
Total time: 40 minutes.
Calories: ~480 kcal per serving.
Servings: 4 servings.
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