One-Pot Philly Cheesesteak Soup: A Hearty, Low-Carb Delight!

Craving a Philly cheesesteak but watching your carbs? This One-Pot Philly Cheesesteak Soup delivers all the cheesy, savory goodness without the guilt! It’s incredibly easy, perfect for keto or low-carb diets, and unbelievably delicious.

Ingredients:

Soup Base:

• 1 pound thinly sliced beef (sirloin or ribeye recommended)
• 1 tablespoon olive oil
• 1 onion, diced
• 2 cloves garlic, minced
• 1 green bell pepper, thinly sliced
• 1 red bell pepper, thinly sliced
• 4 cups beef broth
• 1 cup heavy cream
• Salt and pepper to taste

Cheese Topping:

• 1 cup shredded provolone cheese
• 1 cup shredded mozzarella cheese