No-Bake Oreo Mud Pie

Instructions

Step 1: Prepare the Oreo Crust

1. Pulse 20 Oreo cookies in a food processor until finely crushed.
2. Combine crushed Oreos and melted butter in a bowl; mix well.
3. Press mixture into the bottom of a 9-inch pie dish, creating an even layer. Set aside.

Step 2: Prepare the Cream Cheese Filling

1. Beat cream cheese until smooth.
2. Add powdered sugar and vanilla; beat until creamy.
3. Whip heavy cream until stiff peaks form.
4. Gently fold whipped cream into the cream cheese mixture.

Step 3: Assemble the Mud Pie

1. Spread half the cream cheese filling over the Oreo crust.
2. Drizzle half the melted chocolate over the cream cheese.
3. Sprinkle with crushed Oreos (4 cookies).
4. Repeat layers with remaining filling, chocolate, and crushed Oreos.
5. Drizzle with hot fudge sauce.

Step 4: Chill and Serve

1. Refrigerate for at least 4 hours, or until set.
2. Garnish with whipped cream and crushed Oreos (optional) before serving.

Keto and Low Carb Variations

Enjoy this pie on a keto or low-carb diet with these simple swaps:

• Use keto-friendly chocolate cookies instead of Oreos.
• Substitute powdered sugar with stevia or erythritol.
• Use sugar-free chocolate chips and hot fudge sauce.
• Replace heavy cream with coconut cream or a dairy-free alternative.

Tips & Tricks

• Use full-fat cream cheese for a super creamy texture.
• Soften cream cheese at room temperature for about 30 minutes.
• No food processor? Crush Oreos in a ziplock bag with a rolling pin.
• Get creative! Add nuts, caramel, or berries.
• Dip your knife in hot water for clean slices.

Conclusion

This No-Bake Oreo Mud Pie is a showstopper for any occasion! Its delicious layers and ease of preparation make it perfect for busy schedules. Enjoy!

FAQs

1. Can I make this ahead?

Yes! Refrigerate, covered, until ready to serve.

2. How long does it last?

3-4 days in the refrigerator (if it lasts that long!).

3. Can I use a store-bought crust?

Absolutely! But making your own is easy and adds a homemade touch.

4. Can I freeze it?

Freezing is not recommended; the texture may suffer.