Let’s Make it!
Step 1: Gather Your Ingredients
Get everything ready – it makes things so much easier!
Step 2: Juice & Zest Those Lemons!
Roll the lemons to release juices, then juice them. Don’t forget the zest – it adds amazing flavor!
Step 3: Whisk it Together
In a bowl, whisk together the lemon juice, zest, olive oil, honey, Dijon mustard, salt, and pepper until smooth.
Step 4: Add the Poppy Seeds
Gently fold in the poppy seeds.
Step 5: Let it Rest (and the Flavors Mingle!)
Let the dressing sit for at least 15 minutes (or longer – the longer, the better!).
Variation Ideas
- Creamy: Add Greek yogurt or mayonnaise.
- Citrus Burst: Add orange or grapefruit juice.
- Herby: Add fresh dill, basil, or mint.
FAQs
Can I make this ahead of time?
Yes! Store in an airtight container in the fridge for up to a week.
How do I store leftovers?
In an airtight container in the fridge for up to a week.
How do I reheat it?
This dressing is best served cold!
Enjoy!
This Lemon Poppy Seed Dressing is incredibly versatile and delicious. Enjoy it, and let us know what you think!
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