Lemon Blueberry Cheesecake with Creamy Layers

5. Assemble the Cake

1. Place one lemon cake layer on a serving plate.

2. Spread a thin layer of frosting and half the blueberry topping.

3. Carefully place the chilled cheesecake layer on top.

4. Add more frosting and the remaining blueberries.

5. Top with the second lemon cake layer and frost the entire cake with the remaining frosting.

6. Decorate with fresh blueberries and lemon zest or slices.

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