Ingredients
- 1 pound ground beef
- 1 cup chopped celery
- 1 cup sliced carrots
- 1 cup chopped onion
- 5 cups beef broth
- 16 ounces diced tomatoes in juice
- 8 ounces tomato sauce
Read more
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
Read more
ADVERTISEMENT
ADVERTISEMENT