Instructions
Step 1: Cook the Ground Beef
In a large skillet over medium heat, brown the ground beef, breaking it up with a spatula. Drain excess fat. Stir in taco seasoning and water; simmer 2-3 minutes. Remove from heat and let cool slightly.
Step 2: Prepare the Salad
In a large bowl, combine lettuce, tomatoes, cheese, red onion, black beans, and corn. Toss gently.
Step 3: Add the Beef and Doritos
Add the seasoned ground beef to the salad and toss. Right before serving, gently fold in the crushed Doritos to keep them extra crunchy.
Step 4: Dress the Salad
Pour in your chosen dressing and toss lightly to coat. Add lime juice for extra zing, if desired.
Step 5: Serve
Serve immediately and enjoy the crunchy, flavorful goodness!
Cook’s Notes
- Ground Beef: 80/20 ground beef is recommended. Ground turkey or chicken are great substitutes.
- Doritos: Keep extra crushed Doritos on hand for topping individual servings.
- Beans: Pinto beans can be used instead of black beans.
Variations
Vegetarian Dorito Taco Salad
Substitute ground beef with cooked lentils or crumbled tofu seasoned with taco seasoning.
Spicy Dorito Taco Salad
Add diced jalapeño or red pepper flakes for a kick! Spicy Doritos also amp up the heat.
Creamy Avocado Twist
Add diced avocado for creaminess. Creamy avocado dressing is a delicious alternative to Catalina.
Serving Suggestions
- Serve with Mexican rice or refried beans.
- Add toppings like sliced black olives, pickled jalapeños, or chopped cilantro.
- Pair with chips and salsa or guacamole as an appetizer.
Frequently Asked Questions
Can I Make This Ahead?
Yes! Prepare the salad ingredients and seasoned beef ahead of time and store separately in the refrigerator. Add Doritos and dressing just before serving.
How to Store Leftovers?
Store leftovers in an airtight container for up to 2 days. Note that the Doritos will soften, so adding fresh ones is recommended.
Other Dressings?
While Catalina is classic, ranch, French dressing, or even a vinaigrette work well.
This Dorito Taco Salad is a simple yet satisfying recipe that’s sure to become a favorite! Enjoy!