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Crunchy Chicken Casserole

Instructions

1. Preheat & Prepare:

Preheat oven to 350°F (175°C). Lightly grease a 9×13 inch baking dish.

2. Mix the Filling:

In a large bowl, combine shredded chicken, soup, sour cream, cheese, broth, garlic powder, onion powder, salt, pepper, and thyme (if using). Mix well. Add vegetables (optional).

3. Assemble the Casserole:

Pour the chicken mixture into the prepared dish and spread evenly.

4. Make the Topping:

In a medium bowl, combine crispy onions (or crackers) and melted butter until coated.

5. Bake it!:

Sprinkle the topping over the chicken mixture. Bake for 25-30 minutes, or until bubbly and golden brown.

6. Cool & Serve:

Let cool slightly before serving. Enjoy warm!

Cooking Notes

  • Chicken: Leftover cooked chicken, rotisserie chicken, or canned chicken all work great!
  • Soup: Cream of mushroom or celery soup are good substitutes for cream of chicken.
  • Veggies: Adding vegetables is optional but adds nutrition and color.
  • Topping Alternatives: Cornflakes, panko, or croutons can be used instead of fried onions or crackers.

Variations

  • Cheesy Ranch: Add a ranch seasoning packet and extra cheese.
  • Spicy: Add diced jalapeños or red pepper flakes and pepper jack cheese.
  • Buffalo Chicken: Add 1/4 cup buffalo sauce and top with blue cheese crumbles.
  • Vegetarian: Use sautéed mushrooms, broccoli, and cauliflower with cream of mushroom or celery soup.

Frequently Asked Questions (FAQs)

Can I make this ahead?

Yes! Assemble the casserole (without the topping) and refrigerate up to 24 hours. Add the topping before baking; it may need 5-10 extra minutes baking time.

Can I freeze it?

Yes! Freeze (unbaked) for up to 3 months. Wrap well. Thaw overnight before baking.

How to store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave.

Can I use different cheese?

Yes! Monterey Jack, mozzarella, or a blend would be delicious.

What to serve with it?

A side salad, roasted vegetables, or steamed broccoli are all great choices.

Enjoy this creamy, crunchy, and comforting classic!


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