Step-by-Step Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, combine chicken, Alfredo sauce, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper. Mix well.
- Roll out pizza dough into a 1/4-inch thick rectangle. Cut into 4 equal rectangles.
- Spoon filling onto half of each rectangle, leaving a border. Fold dough over filling and press edges to seal. Crimp edges with a fork.
- Brush tops with egg wash.
- Air fry in batches (if needed) for 10-12 minutes, or until golden brown and heated through.
- Let cool slightly. Garnish with parsley (optional).
- Serve warm and enjoy!
Keto and Low-Carb Variations
Adapting this recipe for keto or low-carb diets is easy!
- Use a low-carb pizza dough alternative (cauliflower crust or fathead dough).
- Choose a keto-friendly Alfredo sauce (low-carb, sugar-free).
- Use a mix of mozzarella and low-carb cheeses (provolone, cheddar).
- Add more chicken, bacon, or sausage for extra protein.
- Use keto-friendly herbs and spices (garlic powder, onion powder, basil).
Tips
- Ensure chicken is fully cooked before shredding.
- Use a traditional oven at 375°F (190°C) for 15-20 minutes if you don’t have an air fryer.
- Add your favorite veggies (mushrooms, spinach, roasted red peppers – chop finely!).
- Serve with marinara sauce for dipping or a fresh salad.
- Store leftovers in the refrigerator for up to 3 days. Reheat in the air fryer or oven.
Conclusion
These Chicken Alfredo Air Fryer Calzones are a winner! Enjoy them as a main course or a party appetizer. The crispy crust and creamy filling are a delightful combination. Try the classic recipe or the keto/low-carb variations – either way, you’ll be thrilled!
FAQs
- Can I use store-bought pizza dough? Yes!
- Can I freeze the calzones? Yes, freeze unbaked calzones, then air fry from frozen, adjusting cooking time.
- Can I use different meat? Absolutely! Ground beef, turkey, tofu, or mushrooms work well.
- Can I add more cheese? Go for it! Just be aware of potential oozing.
- Can I microwave them? You can, but the crust will be less crispy. Air frying or baking is best for reheating.