Thank you so much Canada for this delicious butter tart recipe filled with a melt-in-the-mouth filling! Classic Canadian Butter Tarts
Ingredients: For the dough: 1 ½ cups all-purpose flour ¼ cup granulated sugar ½ cup unsalted butter, chilled and cubed 1 large egg yolk 2-3 tablespoons cold water For the filling: ½ cup unsalted butter, melted 1 cup packed brown sugar ½ cup corn syrup 2 large eggs 1 teaspoon vanilla extract ¼ teaspoon salt … Read more