Now, baked mostaccioli, that’s a dish that brings a hearty smile to any table, especially when combined with the vibrant burst of spring vegetables. Originally an Italian-American concoction, mostaccioli is similar to its cousin penne, but with smooth sides. This dish bridges the gap between the robust, cheese-laden pasta bakes of winter and the lighter, … Read more
This Creamy Mushroom and Asparagus Chicken Penne Bake is a dish that brings together the comforting flavors of the Midwest with a touch of elegance. It’s a recipe that harks back to the days when my grandmother would gather fresh asparagus from the garden and mushrooms from the nearby woods. The creamy sauce envelops the … Read more
Baked garlic Parmesan chicken cutlets are a delightful fusion of Italian and American cuisines, bringing together the savory flavors of garlic and Parmesan cheese with the comforting texture of baked chicken. This dish is perfect for those evenings when you want something delicious yet simple to prepare. The origins of this dish can be traced … Read more
Herb & Garlic Sour Cream Cheddar Biscuits are a delightful twist on the classic biscuit, infusing rich flavors of cheddar, fresh herbs, and roasted garlic into a flaky, buttery base. This recipe draws inspiration from traditional Southern biscuits, but with a modern, flavorful twist that makes them perfect for any occasion. The combination of herbs … Read more
Pastitsio is a delightful Greek casserole that layers pasta, a savory meat sauce, and a creamy béchamel topping. This heartwarming dish, with its roots in Greek and Mediterranean cuisine, is known for its rich flavors and comforting qualities. If you appreciate the familiar, comforting embrace of lasagna but crave something a bit more exotic, pastitsio … Read more
Smothered Pork Chop and Scalloped Potato Casserole is a hearty and comforting dish that is perfect for a family dinner or gathering. The dish combines the savory flavors of smothered pork chops, which are often associated with Southern cuisine, with the creamy and cheesy goodness of scalloped potatoes. While there is no definitive origin story … Read more
If you’re anything like me, you’re always looking for fun and easy ways to use up leftover pasta. Enter: Oven Pasta Chips! These crispy, crunchy bites are perfect for snacking or as a unique party appetizer. Originally inspired by an Italian trend, they’re a great way to give new life to your favorite pasta shapes. … Read more
In the heart of the Midwest, where the winters are long and the fields stretch as far as the eye can see, comfort food is more than just a meal—it’s a way of life. This French onion beef and pasta casserole is a dish that brings together the rich, savory flavors of caramelized onions and … Read more
There’s nothing quite like a cozy, homemade snack that brings the family together. That’s exactly what these Baked Bacon Stuffed Cheese Bombs do! Inspired by the love of cheese and the irresistible flavor of bacon, these delightful little bombs are perfect for a family night, a get-together with friends, or even just a comforting treat … Read more
Beef and Mushroom Stroganoff Casserole is one of those hearty, comforting dishes that just feels like a warm hug after a long day. This casserole is a twist on the classic stroganoff, which hails from Russia, traditionally featuring sautéed pieces of beef served in a sauce with sour cream. By turning it into a casserole, … Read more
