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Quiche is a versatile dish that can be served for breakfast, lunch, or dinner. It’s a custard-filled pie that’s made with eggs, milk or cream, and a variety of cheeses and seasonings. One of my favorite quiches to make is the Three Cheese Quiche, which is a delicious combination of Gruyere, Swiss, and cheddar cheese. … Read more
This hearty Amish beef and veggie casserole is a comforting dish that brings a taste of the countryside to your kitchen. Inspired by the simple yet flavorful cooking of the Amish community, this casserole is perfect for those busy weeknights when you crave something warm and satisfying. It’s a dish that reminds me of family … Read more
There’s something truly comforting about a hearty breakfast casserole, especially one that brings together the rustic flavors of the Midwest. This Amish breakfast casserole is a cherished recipe that has been passed down through generations, embodying the simplicity and warmth of rural life. With ground beef, cottage cheese, and shredded hashbrowns, this dish is a … Read more
Parmesan herb baked chicken is one of those go-to recipes that I love to whip up on a busy weeknight. It’s quick, flavorful, and feels like a comforting hug after a long day. Growing up in the Midwest, chicken dinners were a staple in our household, and this recipe brings back those cozy family dinner … Read more
There’s something magically comforting about a home-cooked pie, right? It brings back memories of family gatherings and cozy evenings. But let me spill the beans on a little twist: Sweet Onion Pie. It’s not your traditional pie; it’s a savory delight that’s bound to charm your taste buds and surprise your dinner guests. Originating as … Read more
It sounds like you’ve stumbled upon a recipe so rich, flavorful, and satisfying that it has your hubby hooked—and who could blame him? Whether it’s a creamy soup, a cheesy casserole, or a decadent dessert, dishes this irresistible often have one thing in common: they combine comfort food elements with bold flavors that leave everyone … Read more
Ingredients: For the Crust: 2 cups vanilla wafer crumbs 6 tbsp unsalted butter, melted For the Cheesecake Filling: 4 ripe bananas, mashed 1 tbsp lemon juice 3 (8 oz) packages cream cheese, softened 1 ½ cups granulated sugar ¼ cup all-purpose flour 4 large eggs 1 cup sour cream 2 tsp vanilla extract For the … Read more
Slow Cooker Hoisin Pork with Pineapple & Bell Peppers A Flavorful East Asian-Inspired Dish This aromatic and tender Slow Cooker Hoisin Pork with Pineapple & Bell Peppers is the perfect balance of sweet, tangy, and savory. The rich hoisin glaze, juicy pineapple, and crisp bell peppers create a mouthwatering meal with minimal effort—ideal for busy weeknights. Serve … Read more
A delicious and easy-to-make treat featuring spiced apples, crunchy granola, creamy whipped topping, and rich caramel drizzle—perfect for a quick dessert! Ingredients: 2 large apples, diced (use Honeycrisp, Fuji, or Granny Smith for best texture) 1 tsp cinnamon 1 cup (240ml) caramel sauce (store-bought or homemade) 1 cup (240ml) whipped cream (or whipped topping) ½ … Read more
Ingredients: For the Bake: 500 g potatoes, peeled and thinly sliced 2 hunting sausages (or your favorite sausage), sliced 1 tomato, sliced 1 bunch spring onions, sliced 4 eggs 200 g sour cream 50 g grated Parmesan cheese 1 tsp dried oregano 1 tsp sweet paprika Salt and black pepper to taste Vegetable oil for … Read more
