This was such a hit at my book club, and everyone kept asking me if I put food dye in it.
Ingredients Wet Ingredients: 1 large ripe avocado (about ½ cup mashed) ½ cup (120ml) plain yogurt (or sour cream) ½ cup (120ml) vegetable oil (or melted coconut oil) 2 large eggs ¾ cup (150g) granulated sugar Zest of 1 lemon Zest of ½ orange 2 tbsp (30ml) fresh lemon juice Read more