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Apple Fries Recipe

Instructions

Step 1: Prepare the Apples

Peel, core, and slice apples into 1/2-inch thick wedges. Set aside.

Step 2: Make the Batter

Whisk together flour, sugar, cinnamon, and salt in a medium bowl. Gradually add milk, stirring until smooth.

Step 3: Heat the Oil

Heat 2 inches of vegetable oil in a large skillet to 350°F (175°C). Test by dropping in a bit of batter – it should sizzle and float.

Step 4: Coat and Fry the Apples

Dip each apple wedge in batter, ensuring it’s fully coated. Carefully fry in batches for 2-3 minutes per side, until golden brown and crispy. Remove with a slotted spoon and drain on paper towels.

Step 5: Cinnamon Sugar Toss (Optional)

Mix 1/4 cup sugar and 1 teaspoon cinnamon. Toss warm apple fries in the mixture.

Step 6: Caramel Dipping Sauce

In a small saucepan, heat caramel sauce and heavy cream over low heat until smooth. Remove from heat.

Step 7: Serve

Serve warm apple fries with caramel dipping sauce. Enjoy immediately!

Cook Notes

  • Apples: Granny Smith offers a nice tartness, but Honeycrisp or Fuji also work well.
  • Oil Temperature: Maintaining 350°F (175°C) is crucial for crispiness. Use a thermometer if possible.
  • Batter Consistency: Adjust with more milk if the batter is too thick.

Variations

Spiced Apple Fries

Add 1/4 teaspoon nutmeg or 1/8 teaspoon cloves to the batter.

Chocolate Dipping Sauce

Melt 1/2 cup chocolate chips with 2 tablespoons heavy cream for a decadent dip.

Baked Apple Fries

Bake on a parchment-lined sheet at 400°F (200°C) for 15-20 minutes, flipping halfway, until tender and slightly crispy.

Serving Suggestions

  • Serve with vanilla ice cream for dessert.
  • Offer various dipping sauces (caramel, chocolate, peanut butter) for a party snack.
  • Drizzle with maple syrup for a breakfast treat.

Frequently Asked Questions

Can I Make Apple Fries Ahead?

Best enjoyed fresh, but you can prep apples and batter ahead.

How to Store Leftovers?

Store in an airtight container in the refrigerator for up to 2 days. Reheat at 350°F (175°C) for 5-7 minutes.

Can I Use Different Apples?

Yes! Granny Smith is popular, but Gala or Honeycrisp are also delicious.

Enjoy these delicious Apple Fries! Let us know how yours turn out in the comments!

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