Homemade Sweet Potato Cornbread Recipe

This homemade sweet potato cornbread is a delicious twist on the classic, adding natural sweetness and moisture from mashed sweet potatoes. It’s perfect alongside chili, soups, or roasted meats, and is a wonderful addition to any gathering!

Ingredients

• 1 cup all-purpose flour
• 1 cup yellow cornmeal
• 1 tablespoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1 cup mashed sweet potatoes (about 1 medium)
• 1/2 cup brown sugar, packed
• 2 large eggs
• 1/2 cup buttermilk
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract