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Cheesecake Brownies with Caramel

Cheesecake Brownies with Caramel

Get ready for a dessert explosion! These Cheesecake Brownies with Caramel combine three decadent favorites – rich brownies, creamy cheesecake, and a luscious caramel drizzle – into one amazing treat. Perfect for parties or satisfying a serious sweet craving, they’re guaranteed to impress!

Table of Contents

  1. Ingredients
  2. Instructions
  3. Cook Notes & Tips
  4. Recipe Variations
  5. Frequently Asked Questions (FAQs)

Ingredients

For the Brownies

  • 1 cup unsalted butter
  • 8 oz semi-sweet chocolate, chopped
  • 1 1/4 cups granulated sugar
  • 3/4 cup brown sugar, packed
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt

For the Cheesecake Layer

  • 8 oz cream cheese, softened
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1/2 teaspoon vanilla extract

For the Caramel Drizzle

  • 1/2 cup caramel sauce (store-bought or homemade)

Instructions

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