Shepherd’s Pie with Mashed Potatoes
Shepherd’s Pie is the ultimate comfort food! This classic dish combines savory ground meat, hearty vegetables, and creamy mashed potatoes for a truly satisfying meal. Perfect for a family dinner or a special occasion, its golden-brown potato topping is as delicious as it is beautiful.
Ingredients
Meat Filling
- 1 lb ground beef or lamb
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 2 cups frozen mixed vegetables (carrots, peas, corn)
- 2 tablespoons all-purpose flour
- 1 cup beef broth
- 1 tablespoon tomato paste
- 1 teaspoon Worcestershire sauce
- 1 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Mashed Potato Topping
- 4 cups mashed potatoes (prepared from about 4-5 medium potatoes)
- 1/4 cup butter
- 1/4 cup milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheddar cheese (optional)
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