Sheet Pan Caramel Apples

These Sheet Pan Caramel Apples are a delicious and fun twist on the classic! Instead of dipping whole apples, this recipe makes it easy to create a crowd-pleasing treat with apple slices, luscious caramel, and your favorite toppings—all on one sheet pan. Perfect for fall gatherings, parties, or a special family snack!

Ingredients

• 4 large apples, sliced into wedges (Granny Smith, Honeycrisp, or your favorite)
• 1 package (11 oz) soft caramel candies, unwrapped
• 2 tablespoons heavy cream
• 1/4 cup mini chocolate chips
• 1/4 cup chopped pecans or peanuts
• 1/4 cup sprinkles
• 1/4 cup crushed graham crackers or cookies
• Optional: melted chocolate for drizzling