One-Pot Chicken Parmesan Mac & Cheese
Introduction
This one-pot wonder combines the best of chicken parmesan and creamy mac and cheese! It’s a delicious and convenient recipe perfect for a weeknight meal.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 (14 ounce) can diced tomatoes
- 1 cup chicken broth
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 8 ounces elbow macaroni
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh basil leaves, for garnish
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