LEMON CREAM CHEESE DUMP CAKE

Introduction

Looking for a quick and easy dessert that’s bursting with flavor? This Lemon Cream Cheese Dump Cake is your answer! It’s a delightful combination of tangy lemon and creamy cream cheese – a heavenly treat you’ll want to make again and again.

Ingredients

Here’s what you’ll need to create this delicious cake:

• 1 box yellow cake mix
• 1 can lemon pie filling
• 8 ounces cream cheese, softened
• 1/2 cup unsalted butter, melted
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• Whipped cream, for serving (optional)