One-Pot Chicken Parmesan Mac & Cheese

Introduction

This recipe combines the best of both worlds: creamy mac and cheese with the delicious flavors of chicken parmesan! It’s a simple, satisfying one-pot meal perfect for busy weeknights.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tablespoon olive oil
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 (14-ounce) can diced tomatoes
• 1 cup chicken broth
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 8 ounces elbow macaroni
• 1 cup shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese
• Fresh basil leaves, for garnish